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Cherry Fluff Dessert Salad

This ridiculously easy (no bake) Cherry Fluff Dessert Salad is just that...easy, quick, and the perfect complimenting side dish to any meal. It's a deliocious simple dessert, too!
Prep Time: 5 minutes
Refrigerate: 2 hours
Total Time: 2 hours 5 minutes
Course: Dessert, Side Dish
Cuisine: American
Keyword: Cherry, Dessert, Fluff, Salad
Servings: 16 people
Calories: 259kcal

Ingredients

  • 1 can cherry pie filling
  • 1 20 oz. can crushed pineapple, drained
  • 1 can sweetened condensed milk
  • 1 jar marshmallow creme
  • 1 8 oz. container whipped topping
  • 2 cups chopped walnuts

Instructions

  • In a large bowl, combine the cherry pie filling and crushed pineapple and stir to combine. 
  • Next, add in the can of sweetened condensed milk and marshmallow creme and continue stirring until combined. 
  • Fold in the whipped topping and chopped walnuts. 
  • Chill in fridge for at least two hours before serving.
  • Makes about 16 servings.

Nutrition

Calories: 259kcal | Carbohydrates: 37g | Protein: 4g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 2g | Cholesterol: 8mg | Sodium: 38mg | Potassium: 195mg | Fiber: 1g | Sugar: 22g | Vitamin A: 145IU | Vitamin C: 2mg | Calcium: 89mg | Iron: 1mg
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