Apple Cinnamon Roll Casserole
This Apple Cinnamon Roll Casserole is loaded with apple pie filling, cinnamon roll pieces and covered in a delicious cream cheese frosting.
Prep Time: 15 minutes minutes
Cook Time: 50 minutes minutes
Course: Breakfast
Cuisine: American
Keyword: apple, Breakfast, Casserole, Cinnamon Roll, Dessert
Servings: 12
Calories: 242kcal
Apple Cinnamon Rolls:
- 2 17.5 oz. cans cinnamon rolls, ex. Annie's brand
- 2 21 oz. cans apple pie filling
- 1 tsp. ground cinnamon
Cinnamon Streusel Topping:
- 1/2 c. all purpose flour
- 1/2 c. rolled oats
- 3 TBSP. brown sugar
- 1 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- pinch of salt, optional
- 3 TBSP. butter, melted
- 1 tsp. vanilla extract
Cream Cheese Frosting:
- 4 oz. cream cheese, softened
- 5 TBSP. butter, softened
- 1 tsp. vanilla extract
- 1 c. powdered sugar
- 6 tsp. milk
Preheat oven to 375° F. Grease a 9x13" baking dish, set aside.
Take out cinnamon rolls from one package and cut each roll into 6 pieces. Arrange pieces all over bottom of dish.
In a bowl, dump in both cans of apple pie filling and mix in 1 tsp. cinnamon. Spread apple pie filling over cut up cinnamon rolls pieces.
Take rolls out of the second package and again cut each roll into 6 pieces. Arrange pieces all over apple pie filling.
In another bowl, make the cinnamon streusel topping by combining everything together. Mixture should be crumbly. Sprinkle topping all over the top of casserole.
Bake uncovered for about 50 minutes or until knife inserted in the middle shows the cinnamon rolls are cooked through.Note: Each oven runs differently, temperature wise. So please keep an eye on your casserole. It may need to cook a little less or more depending on your oven. Lastly, while casserole is baking, mix up the cream cheese frosting. Once out of oven, slather it all over the top and enjoy! Makes 12 servings.
Calories: 242kcal | Carbohydrates: 34g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 27mg | Sodium: 102mg | Potassium: 86mg | Fiber: 2g | Sugar: 19g | Vitamin A: 305IU | Vitamin C: 0.04mg | Calcium: 38mg | Iron: 1mg